Launched inside Moxy & AC Hotel, lives a new culinary concept, Level 8, that features a multidimensional dining experience in Downtown Los Angeles. The immersive experience is brought to LA by The Houston Brothers in collaboration with Lightstone.
The destination boasts eight unique restaurants, bars, and nightlife venues. The guests can dine at the following hot spots: a French-Teppanyaki experience at Maison Kasai and al fresco oyster and ceviche bar Mother of Pearl, along with Japanese restaurant Lucky Mizu, South American cuisine Que Barbaro, and vintage inspired food truck, The Brown Sheep.
Mr. Wanderlust, the lively jazz and piano bar lounge is where guests can enjoy live music to accompany their culinary experience. Golden Hour and Sinners y Santos are the bar and nightlife entertainment of the bunch, showcasing DJ’s and live entertainment in an outdoor lounge setting.
Level 8 is now open for guests to enjoy.